why should curd and sour substances not be kept in brass and copper vessels?
Aluminium and copper metals are used for making cooking vessels because they are good conductors of heat and they have high melting points.
1 Answers 1 viewsLemon juice contains citric acid and tamarind contains tartaric acid. These acids react with a basic layer of copper carbonate on the surface to form soluble salts which are easily removed...
1 Answers 2 views(i) The acids which are obtained from plants and animals are called organic acids. Citric acid is obtained from the lemon. Vinegar contains acetic acid. (ii) Concentrated acids are very hot when they...
1 Answers 1 views(iii) sulphides of copper (I) and iron (II)
1 Answers 1 viewsThe 'sour cream' may indicate a dirty yellowish color. The poet uses the expression 'sour cream walls' to represent the color as well as the foul smell emitted by the...
1 Answers 1 views(a) Water. (b) Food.
1 Answers 1 viewsCurd and other sour substances contains acids which can react with the metals of brass and copper vessels to form toxic (poisonous) metal compounds which can cause food poisoning and...
1 Answers 1 views(a)The physical and biological world together is called environment. (b) The non- biodegradable wastes pollutes the environment like plastic and polythene bags. (c) Human beings are the only organisms which change the...
1 Answers 1 viewsThe other element in Brass is Zinc. The other elements in Bronze are Tin and Zinc.
1 Answers 1 views