Which of the following is the chief characteristic of ‘mixed farming’? (a) Cultivation of both cash crops and food crops

(a) Organic farming is a production system of crops which avoids the use of synthetic and chemical inputs like fertilizers, pesticides, growth regulators and livestock feed additives.

(c) Mixed farming refer to rearing of animals and cultivation of crops together.

(i) Intensive subsistence farming is practised in areas of high population pressure on land. In this type of farming, the agricultural production is increased biz using high doses of biochemical...

S. No Subsistence farming          Commercial farming  (i)                        It is practised on small patches. It is practised on a large scale.  (ii) Farming...

(b) We have a National Seed policy made in 2002. So 1 is not a constraint. The private sector produces high-priced seeds but in lower volume. It supplies nearly the...

(c) Mixed farming is an agrarian system that mixes arable farming with the raising of livestock. When on a farm along-with crop production, some other agriculture based practice like poultry,...

(a) Subsistence Farming is a type of farming in which most of the produce (subsistence crop) is consumed by the farmer and his family, leaving little or nothing to be...

(a) Monoculture is a distinct characteristic of commercial grain farming. Monoculture is the agricultural practice of producing or growing a single crop or plant species over a wide area and...

(a) soil erosion